Pickles in a Blanket
A simple, delicious hors d'oevre of mini dill pickles wrapped in cream cheese and salami.
Ingredients
Ingredients
- 24 slices salami
- 1/2 cup or so cream cheese
- 24 mini dill pickles
Instructions
Directions
- Spread about 1 teaspoon of cream cheese on each slice of salami.
- Top each with a dill pickle.
- Roll and secure with a toothpick.
- Serve cold.