Cakes/Cupcakes | Comfort Food Infusion

Pumpkin Bread

by Ginger | All Recipes, Breads/Muffins, Breakfast/Brunch, Cakes/Cupcakes, Dessert, Gluten free

This recipe mimics Starbucks pumpkin loaf. Can be made with gluten free or regular flour.

Carrot Cupcakes

by Ginger | All Recipes, Cakes/Cupcakes, Dessert, Gluten free, Vegan

Gluten free and vegan. Kid friendly version: no raisins, nuts or pineapple ;-). Makes regular or mini cupcakes, or full sheets of cake.

Gluten Free Flour Mix

by Ginger | All Recipes, Breads/Muffins, Cakes/Cupcakes, Cookies, Gluten free, Tips and How To's

This all purpose mix works, cup for cup, as a substitution for wheat flour in virtually any recipe. Tips for using xanthan gum as well.

Natural Red Velvet Cupcakes

by Ginger | All Recipes, Cakes/Cupcakes, Dessert, Gluten free

Colored with beets instead of red food coloring. Topped with fluffy buttercream frosting.

Lemon Curd Muffins with Raspberry Frosting

by Ginger | All Recipes, Breads/Muffins, Cakes/Cupcakes, Dessert, Gluten free

I’m calling these muffins, but the idea started out as cupcakes. Uses gluten free coconut and quinoa flour.

Welcome to Comfort Food Infusion!

Thank you for stopping by. Here you will find recipes infused with a variety of flavors, cultures, diet choices, and nostalgia. All of these foods bring me comfort and I would like to share them with you. Please feel free to comment. Click the links at the top of the page to follow me on Pinterest, Facebook, or receive posts by email by subscribing to my feeds. ~Ginger