Japanese Cucumber Salad
Sunomono in Japanese. A salad made with cucumbers and dressed with soy sauce, rice wine vinegar, sugar and sesame.
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Sunomono in Japanese. A salad made with cucumbers and dressed with soy sauce, rice wine vinegar, sugar and sesame.
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Dehydrate dried mushrooms in soy (or tamari), mirin and sugar. Perfect for use in sushi rolls.
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Classic, simple and delicious. Green onions, carrots, corn, peas and a little seasoning make a dish the whole family will love.
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Fabulously crispy and delicious. Uses gluten free flour. Dairy and egg free.
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