Japanese Cold Noodles (Somen)
Ice cold wheat noodles served with a soy broth. Perfect for a hot day.
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Japanese Cucumber Salad
Sunomono in Japanese. A salad made with cucumbers and dressed with soy sauce, rice wine vinegar, sugar and sesame.
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Marinated Mushrooms – for sushi rolls
Dehydrate dried mushrooms in soy (or tamari), mirin and sugar. Perfect for use in sushi rolls.
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Japanese Omelet (Tamagoyaki)
This version of the egg omelet does not use dashi stock. Perfect for sushi rolls, or to eat on its own.
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Won-tons
Perfect fried pouches filled with chicken, cheddar, water chestnuts and onions.
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Fried Rice
Classic, simple and delicious. Green onions, carrots, corn, peas and a little seasoning make a dish the whole family will love.
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Free Tempura
Fabulously crispy and delicious. Uses gluten free flour. Dairy and egg free.
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Simple Seaweed Rice
Rice topped with seaweed and edamame. Super simple and quick to make.
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