Gluten Free Flour Mix
This all purpose mix works, cup for cup, as a substitution for wheat flour in virtually any recipe. Tips for using xanthan gum as well.
Crock Pot Pulled Pork
Throw it all in a crock-pot: broth, apple cider vinegar, onions, garlic, brown sugar & seasonings. Use pork tenderloin, shoulder or butt.
Miso Soup
Miso Soup. Quick and simple to make with fresh miso paste. Vegan and gluten free version.
Chocolate Chip Scones
Super easy, and can be made with gluten free or regular flour. Lower in sugar than muffins.
Dried citrus peel
Instructions on how to dry, and rehydrate fresh orange peels. This method can be used for any citrus.
Rice Cooker Mexican Rice
Throw all ingredients in a rice cooker, you’re good to go! A great side dish for homemade Chicken Enchiladas.
Chicken Enchiladas
Made from ‘scratch’: shredded chicken, tomato sauce, broth, roux, seasonings, cheese and corn tortillas. Can be made gluten free.
Heating Corn Tortillas
Two methods: one for rolling (in microwave), and one for soft tacos (on a hot pan or grill).
Hot Buttered Noodles
A classic, fast, and super easy pasta. Can be topped with simple condiments, or eaten plain.
Apple Crisp
This super simple recipe uses gluten free oats and gluten free flour (you can also use regular), and with butter or non-dairy margarine.
