Coconut Lime Cookies
Soft, fluffy cookies made with coconut flour, coconut oil, coconut milk, and lime juice. Topped with creamy lime frosting.
Cucumber Mint Yogurt
Tzatziki in Greek. Mast-o-khiar in Farsi. Delicious and refreshing yogurt with cucumber, walnuts, raisins and mint.
Drying Herbs
Oven drying herbs works on virtually any herb. Instead of letting a bunch of fresh herbs spoil, dry them and store for quite a long time!
Nutty Taco
An amazingly delicious nutmeat taco made with nuts and vegetables instead of ‘meat.’
Nut Burgers
An amazingly delicious meat substitute made with nuts and vegetables. Substitute this for any ground meat in virtually any recipe.
Tex Mex Cilantro Pesto
Cilantro, sunflower seeds and cumin combine for a lively pesto. Use on pasta or anywhere else you would use traditional basil pesto.
Greens and Feta with Pita
A classic Persian appetizer. Basil, mint and cilantro are popular herbs for this. Great as a simple snack, or even a substantial meal.
Lemon Curd Muffins with Raspberry Frosting
I’m calling these muffins, but the idea started out as cupcakes. Uses gluten free coconut and quinoa flour.
Candied Citrus, How To
Candied citrus peel makes a beautiful garnish for many foods. Boil in sugar water, sprinkle with sugar, and decorate!
Three Bean and Carrot Salad
A twist on the traditional salad. Uses fresh ingredients instead of canned, and a little less sugar.
