Rice Pudding with Cardamom and Rosewater
Creamy, slightly sweet rice pudding with Persian flavors of cardamom, rosewater and golden raisins.
Read moreCreamy, slightly sweet rice pudding with Persian flavors of cardamom, rosewater and golden raisins.
Read moreThis recipe mimics Starbucks pumpkin loaf. Can be made with gluten free or regular flour.
Read moreA gluten free or wheat flour version of a fall time favorite.
Read moreSuper thin fill-able pancakes made with gluten free or regular flour.
Read moreCoconut flour, gluten free crust, dairy free (or not) custard, and any fresh fruit of choice.
Read moreBanana pudding, cream, fresh fruit, graham crackers and chocolate syrup combine for a tasty unique treat. Gluten free options.
Read moreA copycat version of Costco’s bakery muffins. Can use gluten free or regular flour.
Read moreVanilla yogurt and unflavored gelatin make the white layer. Use any color combo, and add more layers if you wish.
Read moreThis super tasty and easy recipe uses a little less sugar than other versions, and can be made with gluten free or regular flour.
Read moreGluten free and vegan. Kid friendly version: no raisins, nuts or pineapple ;-). Makes regular or mini cupcakes, or full sheets of cake.
Read moreSuper easy, and can be made with gluten free or regular flour. Lower in sugar than muffins.
Read moreThis super simple recipe uses gluten free oats and gluten free flour (you can also use regular), and with butter or non-dairy margarine.
Read moreTossed with cranberries, and topped with a sweet orange candy coating. Black pepper seasons this wonderful snack with a little kick.
Read moreColored with beets instead of red food coloring. Topped with fluffy buttercream frosting.
Read moreStrawberries, kiwis, and mandarins pair up with a fruity cream cheese (or vegan spread) dip flavored with orange juice.
Read moreThese are so simple and turn out beautiful, so long as you follow a few easy rules.
Read moreSoft, fluffy cookies made with coconut flour, coconut oil, coconut milk, and lime juice. Topped with creamy lime frosting.
Read moreI’m calling these muffins, but the idea started out as cupcakes. Uses gluten free coconut and quinoa flour.
Read morePerfectly chewy cookies topped with candied ginger. This recipe can be made with regular or gluten free flour.
Read moreGluten free, almond flour cookies flavored with rose water. A twist on a traditional Persian cookie, Naan-e Badami.
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